Our restaurant serves international dishes with a local twist. The half-board option includes a generous buffet-style breakfast (7:30 – 10:00 h) and a 4-course menu (18:00 – 20:00 h) with three choices of main course, one of them vegetarian. There is also a fresh salad buffet. After skiing or hiking, relax in our bar or in our English lounge. Our magnificent terrace and garden are open during the summer months. |
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